Filling the Tupperware

Sometimes, I just need a little spark to get me going, so I thank my daughter for providing just that for me.  Funny that she should write about the tupperware today, as I just finished filling it with a couple dozen yummy, shamrock shaped, buttercream frosted sugar cookies.  They don't look quite as pretty as those made with the royal icing, but the soft, creamy taste of the buttercream has a much better flavor.   The nice thing about this recipe is that they are just as good on day 4 as they were on day 1 (thanks to the tupperware).